Located at the airport in Chatham, MA, this Cape Cod eatery serves up breakfast and lunch from 7:00am to 2:00pm 5 days a week (closed Mondays and Tuesdays). The creative menu consists of eggs and pancakes (including gluten-free options), smoothies, fresh squeezed juices, and sandwiches and salads for lunch.
Chef Brian Erskine (formerly of the Chatham Bars Inn) makes everything, biscuits, jam, and scones from scratch. Local fresh foods are sourced including family coffee roaster 'The Art of Roasting' which has created their very own organic hangar b blend. Stop by and check us out.
hours of operation
hangar b serves up breakfast and lunch from 7:00am to 2:00pm 5 days a week (closed Mondays and Tuesdays)